Crock Pot Cheesy Pasta Beef Casserole

Crock Pot Cheesy Pasta Beef Casserole

Ingredients

1 tbsp canola oil

1 pound ground beef
1/2 cup chopped onion
1 tsp Worcestshire Sauce
1/2 tsp dry mustard
1/2 tsp salt
1/2 tsp pepper
1/4 tsp garlic powder
1/4 tsp onion powder
2 8oz cans tomato sauce
14.5 oz can diced tomatoes in basil, garlic and oregano
1 pound penne pasta
2 cups shredded cheddar cheese

Directions

1. Heat oil in a large skillet and brown beef.

2. Transfer Beef to Crock Pot, Stir in onion, Worcestershire sauce, fry mustard, salt, pepper, garlic powder, onion powder, tomato sauce and diced tomatoes.

3. Cover and cook on low for 8 hours

4. Cook Pasta into beef mixture just before serving

5. Stir pasta into beef mixture just before serving

6. Top with Cheddar Cheese

Enjoy!

I found this recipe on Tammileetips